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The International Food Contest, part of UVU’s immense International Week, was held on Wednesday, Nov. 17. Ten groups of international students prepared dishes from their home countries and students were able to vote on their favorites. Not only was it fun, but also delicious.
The International Food Contest, part of UVU’s immense International Week, was held on Wednesday, Nov. 17. Ten groups of international students prepared dishes from their home countries and students were able to vote on their favorites. Not only was it fun, but also delicious.
