Culinary Arts
$88 Million Engineering Building Announced
Reading Time: 3 minutes Utah Valley University’s prospective engineering building takes shape in an interview with the dean of the College of Engineering & Technology.
UVU culinary chair wins national Chef of the Year award
Reading Time: 2 minutes Beating out four other regional winners, UVU’s Culinary Arts Institute director Todd Leonard was named…
UVU Culinary alums win gold and silver
Reading Time: 2 minutes Jeanette Blain | News Editor | [email protected] Photo courtesy of UVU Marketing Two UVU…
Feast on the Fairway raises $20,000
Reading Time: 2 minutes Kristine Bucasas | Staff Writer | [email protected] Photo courtesy of Jim McCulloch On June…
Professor Wins Chef of the Year
Reading Time: 2 minutes This year the Best Chef of the Year Award given by the American Culinary Federation…