Healthy Cooking Class
Reading Time: < 1 minute
Jonah Simon from UVU Review covers the Healthy Cooking Class held the first Wednesday of every month in the Student Health and Wellness Center. Kayla Jacobson, UVU’s registered dietitian, shares more about this class.
Braden Morrison is the Senior Broadcaster for the UVU Review. He is a Sophomore studying Marketing. He enjoys videography and serving others.