Local farmer brings Utahans poultry for the holidays

After a bad arrangement of debt and business dealings last fall, local farmer Nels Anderson and his family lost their homes and their land.  The only thing left from their farm was a flock of turkeys. In desperation to make money for his family, the farmer contacted Slow Food Utah, hoping someone would be interested […]

The state of the lake

On Tuesday, Oct. 12, UVU will host the annual Utah Lake Symposium, giving biologists and community partners the chance to learn of and discuss the efforts being put forth to restore the state of Utah Lake. Specific discussion topics will include Utah Lake’s food web, recovery programs, repairs of the lower Hobble Creek, status of […]